Name: Baked Couscous with Tomatoes
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 6
Cuisine: Global
Ingredients: 411 grams diced tomatoes, drained; 473 milliliters uncooked couscous; 1 teaspoons ground coriander; 0 teaspoons fresh ground pepper; 1 teaspoon kosher salt; 1 Tbsp olive oil; 118 milliliters minced onion; 710 milliliters vegetable broth

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Baked Couscous with Tomatoes

Baked Couscous with Tomatoes is If you have canned tomatoes, kosher salt, onion, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 35 minutes.

Ingredients

Servings:

411grams

diced tomatoes, drained 473milliliters

uncooked couscous 1teaspoons

ground coriander 0teaspoons

fresh ground pepper 1teaspoon

kosher salt 1Tbsp

olive oil 118milliliters

minced onion 710milliliters

vegetable broth

DifficultyNormal

Ready In35 m.

Servings6

Health Score9

Dairy Free Vegan Vegetarian

DietsDairy Free Lacto Ovo Vegetarian

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Baked Couscous with Tomatoes