Aunt Teresa's Chicken

Aunt Teresa's Chicken
Aunt Teresa's Chicken might be just the main course you are searching for. This gluten free and dairy free recipe serves 2. One portion of this dish contains roughly 52g of protein, 45g of fat, and a total of 740 calories. 7 people found this recipe to be tasty and satisfying. If you have carrots, onion, bell pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C).
Equipment you will use
OvenOven
2
In a 9 x 13 inch baking dish, layer in the following order: onion, bell pepper, carrots and chicken.
Ingredients you will need
Bell PepperBell Pepper
CarrotCarrot
Whole ChickenWhole Chicken
OnionOnion
Equipment you will use
Baking PanBaking Pan
3
Pour soup over the top. Cover with aluminum foil and bake at 350 degrees F (175 degrees C) for 45 minutes.
Ingredients you will need
SoupSoup
Equipment you will use
Aluminum FoilAluminum Foil
OvenOven
4
Remove foil and bake an additional 15 minutes.
Equipment you will use
OvenOven
Aluminum FoilAluminum Foil
DifficultyMedium
Ready In45 m.
Servings2
Health Score28
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