Asparagus With Ginger
Asparagus With Ginger might be just the side dish you are searching for. This recipe makes 6 servings with 42 calories, 3g of protein, and 2g of fat each. This recipe covers 8% of your daily requirements of vitamins and minerals. If you have sugar, vegetable oil, sesame oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a gluten free and vegan diet.
Instructions
Saut asparagus in 2 teaspoons hot oil over medium-high heat in a large nonstick skillet 7 minutes.
Add ginger, and saut 1 minute. Stir in sugar and remaining ingredients, and cook 1 minute.