Asparagus With Beer and Honey Sauce

Name: Asparagus With Beer and Honey Sauce
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams fresh asparagus, washed and ends trimmed; 118 milliliters dark beer or 1/2 cup lager beer; 79 milliliters dijon mustard; 1 garlic clove, minced; 79 milliliters honey; 0 teaspoons pepper; 1 teaspoons salt; 1 teaspoons crushed thyme leaves

Asparagus With Beer and Honey Sauce might be just the side dish you are searching for. One serving contains 133 calories, 4g of protein, and 1g of fat. This recipe serves 4. This recipe covers 10% of your daily requirements of vitamins and minerals. A mixture of asparagus, pepper, dijon mustard, and a handful of other ingredients are all it takes to make this recipe so yummy. It can be enjoyed any time, but it is especially good for Father's Day. It is a good option if you're following a gluten free, dairy free, and vegetarian diet. From preparation to the plate, this recipe takes approximately 10 minutes.