Asparagus Beef Bundles
Asparagus Beef Bundles might be a good recipe to expand your hor d'oeuvre recipe box. This recipe covers 4% of your daily requirements of vitamins and minerals. One serving contains 49 calories, 5g of protein, and 3g of fat. This recipe serves 25. It is a good option if you're following a gluten free and primal diet. Head to the store and pick up horseradish, deli roast beef, cream cheese, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 55 minutes.
Instructions
Bring a pot of water to a boil. Drop asparagus into boiling water and cook for 2 minutes; drain. Immediately plunge asparagus into a bowl of iced water.
Mix cream cheese, horseradish, parsley, and chopped chives in a bowl.
Lay thinly sliced beef onto a large sheet of waxed paper.
Spread cream cheese mixture over each roast beef slice.
Place one asparagus spear onto each slice so the tip overlaps an edge.
Roll beef slice around the the asparagus. Secure by tying a chive around the wrapped asparagus.
Arrange rolls on a plate and cover with plastic wrap; refrigerate at least 30 minutes.