Asparagus and Mushroom Saute With Cilantro

Name: Asparagus and Mushroom Saute With Cilantro
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams fresh asparagus, trimmed; 4 Tbsps cilantro, chopped; 4 servings fresh ground black pepper; 473 milliliters mushrooms, sliced; 2 Tbsps olive oil; 1 teaspoons salt; 2 Tbsps shallots, chopped

Asparagus and Mushroom Saute With Cilantro is a gluten free, primal, and whole 30 side dish. This recipe serves 4. One portion of this dish contains approximately 4g of protein, 7g of fat, and a total of 99 calories. This recipe covers 12% of your daily requirements of vitamins and minerals. If you have olive oil, shallots, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 15 minutes.