Asparagus and Carrot Slaw

Name: Asparagus and Carrot Slaw
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 680 grams grated asparagus; 3 grated carrots; 1 teaspoon coarse salt; 79 milliliters fresh mint; 1 Tbsp lemon juice; 2 Tbsps olive oil; 79 milliliters sliced red onion

Asparagus and Carrot Slaw is a gluten free, primal, and whole 30 side dish. This recipe makes 6 servings with 79 calories, 3g of protein, and 5g of fat each. This recipe covers 13% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for The Fourth Of July. If you have olive oil, mint, coarse salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.