Asian Braised Chicken with Almond Milk

Name: Asian Braised Chicken with Almond Milk
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 2
Cuisine: Asian
Ingredients: 1 bay leaf; 2 servings Cooked jasmine rice, to serve; 118 milliliters So Delicious Dairy Free Unsweetened Almond Plus AlmondMilk; 2 garlic cloves, minced; 1 Tbsp olive oil; 1 Tbsp rice vinegar; 2 Tbsps minced scallions, green parts only; 2 boneless skinless chicken thighs; 4 Tbsps soy sauce (see note above for gluten-free); 1 Tbsp sugar

You can never have too many main course recipes, so give Asian Braised Chicken with Almond Milk a try. This recipe serves 2. This recipe covers 16% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free and dairy free recipe has 442 calories, 29g of protein, and 18g of fat per serving. From preparation to the plate, this recipe takes roughly 30 minutes. Head to the store and pick up scallions, jasmine rice, sugar, and a few other things to make it today.

Instructions

Rinse chicken thighs under cold running water and pat to dry with paper towel.

Ingredients you will need

Chicken Thighs

Water

Equipment you will use

Paper Towels

Cut each chicken thigh into bite size.In a large skillet, heat olive oil and cook garlic over medium heat until fragrant.

Ingredients you will need

Chicken Thighs

Olive Oil

Garlic

Equipment you will use

Frying Pan

Add chicken thighs and cook until brown.Stir in soy sauce, sugar, rice vinegar and bay leaf. Reduce heat to medium-low heat, cover and simmer for 10 minutes.Uncover, add almond milk to the skillet and simmer for another 5 minutes.Take the bay leaf out and stir in minced scallions.

Ingredients you will need

Chicken Thighs

Rice Vinegar

Almond Milk

Green Onions

Soy Sauce

Bay Leaves

Sugar

Equipment you will use

Frying Pan

Serve with cooked jasmine rice.

Ingredients you will need

Cooked Jasmine Rice

Equipment

Paper Towels

Frying Pan

Ingredients

Servings:

bay leaf 2servings

Cooked jasmine rice, to serve 118milliliters

So Delicious Dairy Free Unsweetened Almond Plus AlmondMilk 2

garlic cloves, minced 1Tbsp

olive oil 1Tbsp

rice vinegar 2Tbsps

minced scallions, green parts only 2

boneless skinless chicken thighs 4Tbsps

soy sauce (see note above for gluten-free)1Tbsp

sugar

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Chenin Blanc, Gewurztraminer, and Riesling are my top picks for Asian. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. The Essay Chenin Blanc Blend with a 4.7 out of 5 star rating seems like a good match. It costs about 12 dollars per bottle.