Artichoke Spread And Dip Recipe

Name: Artichoke Spread And Dip Recipe
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 397 grams artichokes hearts (not marinated), drained; 946 milliliters fresh baby spinach; 113 grams cream cheese, softened; 1 clove garlic; 237 milliliters parmesan cheese, finely grated; 1 teaspoons salt

Artichoke Spread And Dip Recipe is a gluten free and primal hor d'oeuvre. This recipe serves 4. One serving contains 250 calories, 15g of protein, and 16g of fat. This recipe covers 21% of your daily requirements of vitamins and minerals. It is perfect for The Super Bowl. From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up garlic, parmesan cheese, cream cheese, and a few other things to make it today.