Arthur Avenue Burgers

Name: Arthur Avenue Burgers
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: American
Ingredients: 1 handful a of baby arugula leaves for each burger; 2 Tbsps canola oil; 2 teaspoons all-purpose flour; 2 Tbsps finely chopped fresh basil leaves; 3 cloves garlic, finely chopped; 177 milliliters ketchup; 4 servings sea or Kosher salt and freshly ground black pepper; 680 grams ground chuck (80 percent lean) or ground turkey (90 percent lean); 1 Tbsp olive oil; 2 teaspoons finely chopped fresh oregano leaves; 0 teaspoons red chile flakes; 2 teaspoons red wine vinegar; 4 servings Sesame Seed Hamburger buns, split; toasted, if desired; 237 milliliters grated fontina cheese, parmesan, asiago, or a combination of any or all

Arthur Avenue Burgers is a dairy free main course. This recipe covers 27% of your daily requirements of vitamins and minerals. This recipe serves 4. One portion of this dish contains approximately 45g of protein, 14g of fat, and a total of 448 calories. A mixture of kosher salt and pepper, oregano leaves, canolan oil, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the red wine vinegar you could follow this main course with the Cherry-Berry Pie as a dessert. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes about 45 minutes.