Apricot Banana Muffins

Name: Apricot Banana Muffins
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 1 medium ripe banana, mashed; 55 grams packed brown sugar; 55 grams packed brown sugar; 57 grams butter, softened; 43 grams finely chopped dried apricots; 1 egg; 156 grams all-purpose flour; 1 teaspoon ground cinnamon; 3 Tbsps heavy whipping cream; 0 teaspoons salt; 50 grams sugar; 29 grams chopped walnuts

If you want to add more lacto ovo vegetarian recipes to your recipe box, Apricot Banana Muffins might be a recipe you should try. This recipe serves 8. This breakfast has 250 calories, 4g of protein, and 11g of fat per serving. From preparation to the plate, this recipe takes about 40 minutes. If you have baking powder, egg, flour, and a few other ingredients on hand, you can make it. If you like this recipe, take a look at these similar recipes: Bananan Apricot Muffins, Apricot Muffins, and Apricot Muffins.