Apple Upside-Down Date-Nut Gingerbread Cake

Name: Apple Upside-Down Date-Nut Gingerbread Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoons baking soda; 59 milliliters firmly packed brown sugar; 79 milliliters chopped pitted dates; 1 large egg; 118 milliliters plain fat-free yogurt; 296 milliliters all-purpose flour; 473 milliliters thinly sliced peeled Granny Smith apple; 79 milliliters granulated sugar; 1 teaspoon ground cinnamon; 0 teaspoons ground cloves; 1 teaspoon ground ginger; 0 teaspoons ground nutmeg; 59 milliliters margarine, softened; 1 Tbsp margarine, melted; 79 milliliters molasses; 0 teaspoons salt; 3 Tbsps chopped walnuts

Apple Upside-Down Date-Nut Gingerbread Cake might be just the dessert you are searching for. This recipe serves 8. One portion of this dish contains about 5g of protein, 10g of fat, and a total of 310 calories. If you have salt, granulated sugar, dates, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes. It is perfect for Christmas.

Instructions

Preheat oven to 35

Equipment you will use

Oven

Coat bottom of a 9-inch round cake pan with melted margarine.

Ingredients you will need

Margarine

Equipment you will use

Cake Form

Sprinkle brown sugar over margarine. Arrange apple slices spokelike over brown sugar, working from center of pan to edge; set aside.

Ingredients you will need

Brown Sugar

Margarine

Apple

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Frying Pan

Combine flour and next 6 ingredients (flour through cloves) in a bowl; stir well. Set aside. Beat 1/4 cup margarine and granulated sugar at medium speed of a mixer until well-blended.

Ingredients you will need

Granulated Sugar

Margarine

Clove

All Purpose Flour

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Blender

Bowl

Add molasses and egg; beat well.

Ingredients you will need

Molasses

Egg

Add flour mixture to creamed mixture alternately with yogurt, beginning and ending with flour mixture; beat well after each addition. Stir in dates and walnuts.

Ingredients you will need

Walnuts