Apple-Squash
Apple-Squash might be just the side dish you are searching for. This recipe makes 6 servings with 99 calories, 1g of protein, and 2g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. It is From preparation to the plate, this recipe takes roughly 20 minutes. com. Head to the store and pick up sugar, apples, ground nutmeg, and a few other things to make it today.
Instructions
With vegetable peeler, peel squash.
Remove seeds; cut squash into 1/2-inch cubes. In 1 1/2-quart microwavable casserole, place squash and cider. Cover; microwave on High 5 to 7 minutes, stirring once halfway through cooking, until squash is tender.
Stir in remaining ingredients. Cover; microwave on High 2 to 3 minutes longer, stirring once halfway through cooking, until squash and apples are very tender.
Serve immediately. If desired, mash before serving.