Apple-Pecan Crisp
Apple-Pecan Crisp might be just the dessert you are searching for. One serving contains 600 calories, 6g of protein, and 32g of fat. This recipe covers 11% of your daily requirements of vitamins and minerals. This recipe serves 6. A mixture of salt, pecans, ground cinnamon, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 3 hours and 15 minutes.
Instructions
Place apples in a lightly greased 6-quart slow cooker; drizzle with lemon juice, and toss to coat.
Combine flour and next 3 ingredients in a medium bowl.
Cut butter into flour mixture with a pastry blender or two forks until mixture resembles coarse meal; sprinkle over apples.
Cover and cook on HIGH 3 hours or until apples are tender.
Serve warm with ice cream.