Apple Muffins with Walnut Streusel
Apple Muffins with Walnut Streusel might be a good recipe to expand your morn meal recipe box. Watching your figure? This vegetarian recipe has 261 calories, 6g of protein, and 9g of fat per serving. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 12. If you have baking powder, butter, brown sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.
Instructions
To prepare muffins, lightly spoon flours into dry measuring cups; level with a knife.
Combine flours, flaxseed, and next 4 ingredients (through salt) in a medium bowl, stirring with a whisk. Make a well in center of mixture.
Combine milk, orange juice, melted butter, vanilla, and eggs, stirring with a whisk; add to flour mixture, stirring just until moist. Fold in apple and raisins. Spoon batter into 18 muffin cups coated with cooking spray.
To prepare streusel, combine walnuts, 2 tablespoons brown sugar, and chilled butter in a small bowl, stirring with a fork until crumbly.
Sprinkle streusel evenly over batter.
Bake at 350 for 20 minutes or until muffins spring back when touched lightly in center.
Remove from pans immediately; place on a wire rack.
Serve warm or at room temperature.