Apple Muffins with Walnut Streusel

Apple Muffins with Walnut Streusel
Apple Muffins with Walnut Streusel might be a good recipe to expand your morn meal recipe box. Watching your figure? This vegetarian recipe has 261 calories, 6g of protein, and 9g of fat per serving. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 12. If you have baking powder, butter, brown sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Preheat oven to 35
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OvenOven
2
To prepare muffins, lightly spoon flours into dry measuring cups; level with a knife.
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Measuring CupMeasuring Cup
KnifeKnife
3
Combine flours, flaxseed, and next 4 ingredients (through salt) in a medium bowl, stirring with a whisk. Make a well in center of mixture.
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FlaxseedFlaxseed
SaltSalt
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WhiskWhisk
BowlBowl
4
Combine milk, orange juice, melted butter, vanilla, and eggs, stirring with a whisk; add to flour mixture, stirring just until moist. Fold in apple and raisins. Spoon batter into 18 muffin cups coated with cooking spray.
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Cooking SprayCooking Spray
Orange JuiceOrange Juice
RaisinsRaisins
VanillaVanilla
ButterButter
AppleApple
All Purpose FlourAll Purpose Flour
EggEgg
MilkMilk
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Muffin LinersMuffin Liners
WhiskWhisk
5
To prepare streusel, combine walnuts, 2 tablespoons brown sugar, and chilled butter in a small bowl, stirring with a fork until crumbly.
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Brown SugarBrown Sugar
WalnutsWalnuts
ButterButter
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BowlBowl
6
Sprinkle streusel evenly over batter.
7
Bake at 350 for 20 minutes or until muffins spring back when touched lightly in center.
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OvenOven
8
Remove from pans immediately; place on a wire rack.
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Wire RackWire Rack
9
Serve warm or at room temperature.
DifficultyHard
Ready In45 m.
Servings12
Health Score4
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