Apple-Cranberry Salad

Name: Apple-Cranberry Salad
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 1 apple, diced; 2 Tbsps balsamic vinegar; 59 milliliters crumbled blue cheese; 59 milliliters dried cranberries; 283 grams package mixed baby greens; 59 milliliters olive oil; 1 pear, diced; 1 teaspoon stone-ground mustard; 2 Tbsps chopped walnuts

Apple-Cranberry Salad might be just the side dish you are searching for. This recipe serves 4. Watching your figure? This gluten free, primal, and vegetarian recipe has 273 calories, 4g of protein, and 20g of fat per serving. 1 person found this recipe to be yummy and satisfying. A mixture of apple, cranberries, baby greens, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 25 minutes.

Instructions

Whisk the mustard and vinegar together in a small bowl.

Ingredients you will need

Mustard

Vinegar

Equipment you will use

Whisk

Bowl

Drizzle in the olive oil while whisking to create a dressing; set aside.

Ingredients you will need

Olive Oil

Equipment you will use

Whisk

Place the apple, pear, cranberries, baby greens, blue cheese, and walnuts into a large salad bowl. Toss gently to mix, then pour on the dressing, and toss to coat.

Ingredients you will need

Mixed Baby Greens