Apple Cinnamon Popovers with Brown Sugar Butter
You can never have too many side dish recipes, so give Apple Cinnamon Popovers with Brown Sugar Butter a try. Watching your figure? This vegetarian recipe has 289 calories, 8g of protein, and 16g of fat per serving. This recipe serves 10. Head to the store and pick up apples, brown sugar, granulated sugar, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour and 10 minutes.
Instructions
Heat oven to 375F. Generously grease 10 (4-oz) heatproof pottery custard cups, 10 to 12 regular-size muffin or popover-pan cups with butter. If using custard cups, arrange on cookie sheet.
Heat cups in oven just prior to adding batter.
In large bowl, stir together all Popover ingredients except apples just until smooth. Stir in apples.
Pour batter into hot cups, filling almost to top.
Bake 50 minutes. Do not open oven door during baking.
After 50 minutes, remove popovers from oven; cut several slits in top of each.
Bake 5 to 10 minutes longer.
Meanwhile, in small bowl, mix Brown Sugar Butter ingredients until well combined.
Immediately remove popovers from cups.
Serve warm with Brown Sugar Butter.