Apple-Cinnamon Pancakes

Name: Apple-Cinnamon Pancakes
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 5
Cuisine: Global
Ingredients: 158 milliliters chunky applesauce; 2 teaspoons baking powder; 3 Tbsps butter or margarine, melted; 237 milliliters Apple Cinnamon Cheerios® cereal; 1 egg; 177 milliliters Gold Medal® all-purpose flour; 5 servings Maple-flavored syrup; 177 milliliters milk; 0 teaspoons salt

Apple-Cinnamon Pancakes might be just the morn meal you are searching for. This vegetarian recipe serves 5. One serving contains 258 calories, 5g of protein, and 9g of fat. A mixture of maple-flavored syrup, egg, milk, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes about 20 minutes.

Instructions

Heat griddle or 12-inch skillet over medium-low heat or to 325°F.

Equipment you will use

Frying Pan

Place cereal in resealable food-storage plastic bag; seal bag. Using rolling pin, crush cereal; pour into large bowl. Stir in all remaining ingredients except syrup just until moistened.

Ingredients you will need

Cereal

Syrup

Equipment you will use

Ziploc Bags

Rolling Pin

Bowl

Onto hot griddle, pour batter by generous 1/4 cupfuls for each pancake. Cook 2 minutes or until edges look cooked and bubbles begin to break on surface. Turn pancakes; cook other side about 2 minutes longer or until golden brown.

Equipment you will use

Frying Pan

Serve with syrup.

Ingredients you will need

Syrup