Apple-Cinnamon Cupcakes

Name: Apple-Cinnamon Cupcakes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: American
Ingredients: 1 teaspoons baking powder; 1 teaspoons cinnamon; 79 milliliters confectioners sugar; 1 large egg yolk; 177 milliliters all-purpose flour; 1 large Granny Smith or other tart apple, peeled; 1 Tbsp lemon juice; 118 milliliters milk; 1 pinch Pinch of salt; 118 milliliters sugar; 1 teaspoons vanilla extract; 59 milliliters vegetable oil

Need a vegetarian dessert? Apple-Cinnamon Cupcakes could be a super recipe to try. This recipe covers 4% of your daily requirements of vitamins and minerals. One serving contains 266 calories, 3g of protein, and 11g of fat. This recipe serves 6. From preparation to the plate, this recipe takes roughly 45 minutes. 1 person found this recipe to be delicious and satisfying. Head to the store and pick up flour, granny smith, salt, and a few other things to make it today.

Instructions

Make cupcakes: Preheat oven to 375F. Line a 6-cup muffin tin with paper liners. Grate apple using a box grater (large or medium grates), making sure to stop before you hit core. Squeeze grated apple in a fine-mesh sieve over sink to remove excess moisture.

Ingredients you will need

Cupcakes

Apple

Equipment you will use

Box Grater

Muffin Tray

Sieve

Oven

In a large bowl, mix flour, baking powder, cinnamon, salt and sugar. In a small bowl, whisk yolk, milk, oil and vanilla. Stir into dry ingredients until just moistened. Stir in grated apple.

Ingredients you will need

Baking Powder