Apple Cake with Almonds

Name: Apple Cake with Almonds
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 1 teaspoons almond extract; 2 Tbsps sliced almonds, toasted; 473 milliliters chopped peeled cooking apple; 2 teaspoons baking powder; 5 Tbsps butter, divided; 113 grams 1/2 cup block-style fat-free cream cheese; 1 large egg; 1 large egg white; 355 milliliters all-purpose flour; 237 milliliters granulated sugar; 118 milliliters 1% low-fat milk; 79 milliliters sifted powdered sugar; 0 teaspoons salt; 1 teaspoons vanilla extract, divided; 2 teaspoons water

Apple Cake with Almonds requires about 45 minutes from start to finish. One serving contains 243 calories, 4g of protein, and 10g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 12. It is a good option if you're following a vegetarian diet. Head to the store and pick up baking powder, almonds, vanillan extract, and a few other things to make it today.

Instructions

Preheat oven to 35

Equipment you will use

Oven

Melt 1 tablespoon butter in a large nonstick skillet over medium-high heat.

Ingredients you will need

Butter

Equipment you will use

Frying Pan

Add apple; cook 5 minutes or until tender.

Ingredients you will need

Apple

Lightly spoon flour into dry measuring cups; level with a knife.

Ingredients you will need

All Purpose Flour

Equipment you will use

Measuring Cup

Knife

Combine flour, baking powder, and salt in a bowl, stirring with a whisk.

Ingredients you will need

Baking Powder

All Purpose Flour

Salt

Equipment you will use

Whisk

Bowl

Combine 1/4 cup butter, granulated sugar, cream cheese, 1 teaspoon vanilla, and almond extract in a large bowl; beat with a mixer at medium speed until blended.

Ingredients you will need

Granulated Sugar