Apple and Brie Toasts
This vegetarian recipe serves 30. One portion of this dish contains roughly 4g of protein, 7g of fat, and a total of 114 calories. If you have walnuts, brie cheese, butter, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Arrange bread slices on an ungreased baking sheet; bake at 350 until lightly toasted. Set aside.
Mix together sugar, walnuts and butter. Top each slice of bread with a cheese slice, an apple slice and one teaspoon of brown sugar mixture.