Almond Bars II

Name: Almond Bars II
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 48
Cuisine: Global
Ingredients: 237 milliliters sliced almonds; 237 milliliters brown sugar; 177 milliliters butter; 12 graham crackers; 1 teaspoon vanilla extract

Almond Bars II might be a good recipe to expand your hor d'oeuvre collection. This recipe serves 48. One portion of this dish contains around 1g of protein, 5g of fat, and a total of 75 calories. This recipe covers 1% of your daily requirements of vitamins and minerals. It is a good option if you're following a vegetarian diet. If you have almonds, graham crackers, butter, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 25 minutes.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease a 10x15 inch jelly roll pan.

Ingredients you will need

Jelly

Roll

Equipment you will use

Oven

Frying Pan

Break graham crackers into 4 pieces and arrange them touching on the prepared jelly roll pan.

Ingredients you will need

Graham Crackers

Jelly

Roll

Equipment you will use

Frying Pan

Sprinkle the sliced almonds over the crackers. In a small saucepan, melt butter. When butter is melted, stir in the brown sugar and vanilla until smooth and remove from heat.

Ingredients you will need

Sliced Almonds