5-Layer Greek Dip

Name: 5-Layer Greek Dip
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 16
Cuisine: Mediterranean, European, Greek
Ingredients: 59 milliliters cucumber, chopped; 113 grams package feta cheese, crumbled; 198 grams package hummus; 2 Tbsps kalamata olives, sliced; 118 milliliters tomato, chopped

5-Layer Greek Dip is a gluten free and vegetarian hor d'oeuvre. This recipe serves 16. One portion of this dish contains roughly 2g of protein, 3g of fat, and a total of 42 calories. If you have kalamatan olives, feta cheese, hummus, and a few other ingredients on hand, you can make it. It will be a hit at your The Super Bowl event. From preparation to the plate, this recipe takes roughly 10 minutes.