Zucchini Meat Loaf

Name: Zucchini Meat Loaf
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 8
Cuisine: Global
Ingredients: 79 milliliters Progresso® plain bread crumbs; 1 Tbsp packed brown sugar; 2 eggs, slightly beaten; 2 Tbsps ketchup; 680 grams lean (at least 80%) ground beef; 79 milliliters chopped onion; 1 teaspoons dried oregano leaves; 0 teaspoons pepper; 1 teaspoon salt; 1 teaspoons yellow mustard; 473 milliliters shredded zucchini (1 large or 2 small)

Zucchini Meat Loaf might be just the main course you are searching for. One serving contains 169 calories, 21g of protein, and 6g of fat. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 8. Head to the store and pick up ketchup, salt, mustard, and It is a good option if you're following a dairy free diet.

Instructions

Heat oven to 350°F. In large bowl, mix all meat loaf ingredients until well blended. Press mixture into ungreased 9 1/2-inch deep-dish glass pie plate.

Ingredients you will need

Meat