Zesty Red Potatoes

Name: Zesty Red Potatoes
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 8
Cuisine: Global
Ingredients: 118 milliliters butter, melted; 1 small onion, halved and thinly sliced; 1 teaspoons crushed red pepper flakes; 6 mediums red potatoes, halved and thinly sliced; 8 servings Salt to taste

Zesty Red Potatoes might be just the side dish you are searching for. This recipe serves 8. Watching your figure? This gluten free and vegetarian recipe has 219 calories, 3g of protein, and 12g of fat per serving. This recipe covers 7% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 50 minutes.

Instructions

Arrange potatoes and onion in an ungreased 9-in. square baking dish.

Ingredients you will need

Potato

Onion

Equipment you will use

Baking Pan

Combine butter, pepper flakes and salt; drizzle over potatoes and onion. Cover and bake at 400° for 25 minutes. Uncover; bake 15-20 minutes longer or until potatoes are tender.

Ingredients you will need

Potato

Butter