Zero Proof: Virgin Grilled-Tomato Bloody Maria

Name: Zero Proof: Virgin Grilled-Tomato Bloody Maria
Prep time: 2 h
Cook time: 2 h
Total time: 2 h
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp chili powder; 59 milliliters cilantro leaves; 0 teaspoons ground cumin; 4 servings ground black pepper; 1 large jalapeno pepper (about 3 long); 2 Tbsps kosher salt; 118 milliliters fresh lime juice; 4 lime wedges; 227 grams medium red bell pepper (about; 1 teaspoon salt; 1 smalls sweet onion, cut into 1/2 thick rings (about 5 oz); 355 milliliters tomato juice; 454 grams tomatoes, cut in half

Zero Proof: Virgin Grilled-Tomato Bloody Marian is a gluten free, primal, and whole 30 side dish. One portion of this dish contains about 4g of protein, 1g of fat, and a total of 102 calories. This recipe covers 17% of your daily requirements of vitamins and minerals. This recipe serves 4. From preparation to the plate, this recipe takes around 2 hours. If you have ground pepper, salt, ground cumin, and a few other ingredients on hand, you can make it.

Instructions

Heat grill or grill pan. Grill is hot enough when when you can't hold your hand a few inches above it for more than 3 to 5 seconds. Mist or brush tomatoes and onions lightly with oil and place on grill.

Ingredients you will need

Tomato

Onion

Cooking Oil

Equipment you will use

Grill Pan

Grill

Grill tomatoes and onions till softened and charred, about 90 seconds per side for tomatoes, 5 minutes per side for onions. Put aside and let cool.

Ingredients you will need

Tomato

Onion

Equipment you will use

Grill

Place bell pepper and jalapeno on grill as well, allowing skin to blister and turn black. Using tongs, turn frequently so that all skin is blackened, about 6 minutes.

Ingredients you will need

Bell Pepper

Jalapeno Pepper

Equipment you will use

Grill

Tongs

Remove peppers from grill and place in paper bag.

Ingredients you will need

Peppers

Equipment you will use

Grill

Let steam until cool enough to handle.

When peppers are cool, remove stems, seeds and blackened skin. Do not rinse under water to remove skin, as that will wash away the flavor.

Ingredients you will need

Peppers

Seeds

Water

Place tomatoes, onions, peppers, spices, cilantro and juices in blender and puree until smooth. Season with salt and pepper to taste. Chill for at least 2 hours, then check seasoning. (Can be made one day ahead of time.)

Ingredients you will need

Salt And Pepper

Seasoning

Cilantro

Tomato

Peppers

Onion

Spices

Equipment you will use

Blender

To serve, mix kosher salt and chili powder on a plate. Wet glass rim with lime wedge and rotate glass in salt mixture to rim. Fill with Bloody Maria and garnish each glass with a lime wedge.

Ingredients you will need

Chili Powder