Wilted Salad

Name: Wilted Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 59 milliliters 1/4 cup(s) of apple cidar vinegar; 5 slices bacon; 1 broccoli head; 237 milliliters cup(s) of Cheddar cheese; 113 grams oz(s) of Philadelphia Cream Cheese; 1 teaspoon garlic salt; 4 green onions sliced; 2 heads lettuce; 355 milliliters 1/2 cup(s) of mushrooms chopped; 2 pinchs pepper; 3 radishes sliced; 2 pinchs salt; 2 teaspoons white sugar; 2 Tbsps white wine

Wilted Salad might be just the main course you are searching for. Watching your figure? This gluten free recipe has 590 calories, 27g of protein, and 41g of fat per serving. This recipe serves 3. A mixture of cheddar cheese, lettuce, mushrooms, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.