Wild Rice Pilaf With Mushrooms and Pecans

Name: Wild Rice Pilaf With Mushrooms and Pecans
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps butter; 439 grams 1/2 chickpeas, drained; 227 grams cremini mushroom, sliced; 2 Tbsps fresh sage, chopped; 227 grams orzo pasta; 237 milliliters frozen peas, thawed; 79 milliliters pecans, chopped; 4 servings salt; 118 milliliters ounces wild rice (about

Wild Rice Pilaf With Mushrooms and Pecans might be just the main course you are searching for. This recipe makes 4 servings with 531 calories, 20g of protein, and 15g of fat each. This recipe covers 27% of your daily requirements of vitamins and minerals. Not From preparation to the plate, this recipe takes about 1 hour and 10 minutes. Head to the store and pick up pecans, salt, cremini mushroom, and a few other things to make it today. To use up the peas you could follow this main course with the Easy Peasy Strawberry Dessert as a dessert.