Wild Rice Micro Chicken

Name: Wild Rice Micro Chicken
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 128 grams sliced mushrooms; 305 grams condensed cream of mushroom soup; 28 grams package dry onion soup mix; 2 teaspoons salt; 2 skinless, boneless chicken breast halves, cut into bite size pieces; 946 milliliters water; 473 milliliters uncooked white rice; 170 grams package wild rice

You can never have too many main course recipes, so give Wild Rice Micro Chicken a try. One serving contains 315 calories, 15g of protein, and 2g of fat. This recipe serves 8. From preparation to the plate, this recipe takes approximately 45 minutes. If you have mushrooms, water, onion soup mix, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. It is a good option if you're following a dairy free diet.

Instructions

In a medium saucepan add salt to water and bring to a boil.

Ingredients you will need

Water

Salt

Equipment you will use

Sauce Pan

Add uncooked rice and parboil for 10 minutes (to parboil is to partially cook by boiling briefly in water). Meanwhile, prepare wild rice according to package directions (do NOT drain); set aside.

Ingredients you will need

Wild Rice

Water

Rice

In a lightly greased 9x13 inch baking dish combine the cream of mushroom soup and dry onion soup mix. Slowly stir in the parboiled rice and cooked wild rice (with liquids).

Ingredients you will need

Cream Of Mushroom Soup