Wild Rice, Bacon & Cheddar Frittata

Name: Wild Rice, Bacon & Cheddar Frittata
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 40
Cuisine: Global
Ingredients: 6 slices cooked OSCAR MAYER Bacon, chopped; 237 milliliters cooked wild rice; 8 eggs; 59 milliliters finely chopped drained oil-packed sun-dried tomatoes; 0 teaspoons pepper; 237 milliliters KRAFT Shredded Sharp Cheddar Cheese, divided; 2 Tbsps water

You can never have too many morn meal recipes, so give Wild Rice, Bacon & Cheddar Frittatan a try. One portion of this dish contains around 2g of protein, 3g of fat, and a total of 43 calories. This recipe serves 40. This recipe covers 2% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and fodmap friendly diet. Head to the store and pick up oil-packed sun-dried tomatoes, sharp cheddar cheese, pepper, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 40 minutes.