White Chocolate-Dipped Strawberries

White Chocolate-Dipped Strawberries
White Chocolate-Dipped Strawberries might be just the hor d'oeuvre you are searching for. This recipe serves 18. One serving contains 138 calories, 1g of protein, and 9g of fat. If you have baking chips, semisweet chocolate chips, shortening, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 1 hour. It is a good option if you're following a gluten free, dairy free, and fodmap friendly diet.

Instructions

1
Cover cookie sheet with waxed paper.
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CookiesCookies
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Baking SheetBaking Sheet
2
Heat white baking chips and 1 tablespoon shortening in 2-quart saucepan over low heat, stirring constantly, until chips are melted.
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Baking PiecesBaking Pieces
ShorteningShortening
French FriesFrench Fries
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Sauce PanSauce Pan
3
For each strawberry, poke fork or toothpick into stem end, and dip three-fourths of the way into melted chips, leaving top of strawberry and leaves uncoated.
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StrawberriesStrawberries
French FriesFrench Fries
DipDip
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ToothpicksToothpicks
4
Place on waxed paper-covered cookie sheet.
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CookiesCookies
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Baking SheetBaking Sheet
5
Heat semisweet chocolate chips and 1 teaspoon shortening in 1-quart saucepan over low heat, stirring constantly, until chocolate chips are melted. (Or place chocolate chips and shortening in small microwavable bowl. Microwave uncovered on Medium (50%) 1 minute; stir. Microwave 2 to 3 minutes longer, until mixture can be stirred smooth.)
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Chocolate ChipsChocolate Chips
ShorteningShortening
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MicrowaveMicrowave
Sauce PanSauce Pan
BowlBowl
6
Drizzle melted semisweet chocolate over dipped strawberries, using small spoon. Refrigerate uncovered about 30 minutes or until coating is set.
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Semisweet ChocolateSemisweet Chocolate
StrawberriesStrawberries
DifficultyHard
Ready In1 h
Servings18
Health Score0
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