White Chocolate Cran-Pecan Cookies

Name: White Chocolate Cran-Pecan Cookies
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 30
Cuisine: Global
Ingredients: 1 teaspoons baking soda; 110 grams packed brown sugar; 114 grams butter, softened; 121 grams dried cranberries; 1 egg; 188 grams all-purpose flour; 55 grams chopped pecans; 135 milliliters white baking chips; 100 grams sugar; 2 teaspoons vanilla extract

If you have around 25 minutes to spend in the kitchen, White Chocolate Cran-Pecan Cookies might be an awesome lacto ovo vegetarian recipe to try. This recipe serves 30. One portion of this dish contains roughly 1g of protein, 6g of fat, and a total of 139 calories. If you have sugar, butter, baking chips, and a few other ingredients on hand, you can make it. Only a few people really liked this dessert. If you like this recipe, take a look at these similar recipes: Grilled Turkey Breast with Cran-Apple Cremini Stuffing, Hot Spiced Cran-Apple Cider, and White Chocolate Candy Corn M&M Brownie Cookies.

Instructions

Preheat oven to 375°. In a large bowl, cream butter and sugars until light and fluffy. Beat in egg and vanilla. In another bowl, whisk flour and baking soda; gradually beat into creamed mixture. Stir in cranberries, baking chips and pecans.

Ingredients you will need

Baking Pieces