Wheat Berry Salad With Apricots And Green Onions

Name: Wheat Berry Salad With Apricots And Green Onions
Prep time: 1 h 45 min
Cook time: 1 h 45 min
Total time: 1 h 45 min
Yield: 3
Cuisine: Global
Ingredients: 79 milliliters canola oil; 0 teaspoons cayenne pepper; 59 milliliters dried currants, soaked for 5 minutes in 1 cup boiling water; 59 milliliters fresh parsley, minced; 1 bunch green onions (about 5), finely chopped; 1 Tbsp honey; 118 milliliters chopped pecans, toasted; 1 teaspoons pepper; 1 red bell pepper, diced; 1 teaspoon salt; 237 milliliters wheat berries; 2 Tbsps white wine vinegar; 3 ripe, but firm, apricots, diced

You can never have too many side dish recipes, so give Wheat Berry Salad With Apricots And Green Onions a try. One serving contains 631 calories, 12g of protein, and 38g of fat. This recipe serves 3. This recipe covers 19% of your daily requirements of vitamins and minerals. If you have but, honey, bell pepper, and a few other ingredients on hand, you can make it. It is a good option if you're following a dairy free and vegetarian diet. From preparation to the plate, this recipe takes roughly 1 hour and 45 minutes.