West African Poussain

Name: West African Poussain
Prep time: 1 h 35 min
Cook time: 1 h 35 min
Total time: 1 h 35 min
Yield: 6
Cuisine: African
Ingredients: 3 whole bay leaves; 59 milliliters canola oil; 1 dash A chili powder ( chipotle, if you have it); 1 Tbsp poultry demi-glace; 4 large cloves garlic, minced; 3 Tbsps freshly grated ginger root; 59 milliliters the reserved pureed marinade of onion/garlic/ginger; 1 teaspoon Old Bay seasoning; 473 milliliters orange juice with lots of pulp; 1 Tbsp fresh orange zest, minced; 1 Tbsp red pepper flakes; 6 servings Salt and pepper to taste; 1 teaspoon sea salt; 1 mediums sweet onion, minced; 3 meaty chopped tomatoes, squeezed and drained

West African Poussain might be just the African recipe you are searching for. This recipe makes 6 servings with 165 calories, 2g of protein, and 10g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. It works well as a side dish. It is a good option if you're following a gluten free, dairy free, and whole 30 diet. A mixture of bay leaves, garlic, pepper flakes, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 1 hour and 35 minutes.

Ingredients

Servings:

whole bay leaves 59milliliters

canola oil 1dash

A chili powder ( chipotle, if you have it)1Tbsp

poultry demi-glace 4large cloves

garlic, minced 3Tbsps

freshly grated ginger root 59milliliters

the reserved pureed marinade of onion/garlic/ginger 1teaspoon

Old Bay seasoning 473milliliters

orange juice with lots of pulp 1Tbsp

fresh orange zest, minced 1Tbsp

red pepper flakes 6servings

Salt and pepper to taste 1teaspoon

sea salt 1mediums

sweet onion, minced 3

meaty chopped tomatoes, squeezed and drained

Recommended wine: Pinotage, Chenin Blanc, Riesling

Pinotage, Chenin Blanc, and Riesling are great choices for African. The best wine for African dishes will depend on the dish, but a fruity, aromatic white wine is a safe bet for spicy dishes while pinotage would be a traditional match for South African cuisine. The Kanonkop Pinotage with a 4.2 out of 5 star rating seems like a good match. It costs about 30 dollars per bottle.