Vichyssoise Cream of Leek

Name: Vichyssoise Cream of Leek
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 8
Cuisine: Global
Ingredients: 2 Tbsps butter; 1 liters chicken broth; 237 milliliters cream; 2 mediums leeks, chopped; 1 medium onion, chopped; 1 teaspoons pepper, freshly ground; 2 mediums potatoes, cubed; 1 teaspoons salt

Vichyssoise Cream of Leek is a gluten free and vegetarian side dish. This recipe covers 8% of your daily requirements of vitamins and minerals. One portion of this dish contains about 3g of protein, 14g of fat, and a total of 187 calories. This recipe serves 8. Head to the store and pick up potatoes, chicken broth, cream, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 40 minutes.