Vanilla-Cherry Cheesecake
For $1.53 per serving, this recipe covers 6% of your daily requirements of vitamins and minerals. This recipe makes 10 servings with 364 calories, 5g of protein, and 21g of fat each. From preparation to the plate, this recipe takes approximately 3 hours and 55 minutes. If you have sugar, general foods international vanilla crã¨me, eggs, and a few other ingredients on hand, you can make it.
Instructions
Preheat oven to 325F. Beat cream cheese, flavored beverage mix and sugar in large bowl with electric mixer until well blended. Gradually add milk, beating until well blended.
Add eggs, one at a time, beating on low speed after each addition just until blended.
Bake 40 min. or until center is almost set. Cool.
Refrigerate at least 3 hours. Top with pie filling just before serving. Store leftovers in refrigerator.