Upside-Down Pizza Bake

Name: Upside-Down Pizza Bake
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 8
Cuisine: Mediterranean, Italian, European
Ingredients: 2 eggs; 237 milliliters medium green bell pepper, coarsely chopped; 454 grams lean (at least 80%) ground beef; 237 milliliters milk; 64 grams can sliced ripe olives, drained; 118 milliliters small onion, chopped; 170 grams package diced pepperoni; 170 grams 1/2 cups shredded pizza cheese blend; 794 grams jars each) pizza sauce; 473 milliliters Original Bisquick® mix

The recipe Upside-Down Pizza Bake is ready in approximately 50 minutes and is definitely an amazing gluten free and primal option for lovers of Mediterranean food. This recipe serves 8. One serving contains 328 calories, 26g of protein, and 21g of fat. This recipe covers 17% of your daily requirements of vitamins and minerals. If you have pepperoni, mix, pizza cheese blend, and a few other ingredients on hand, you can make it. To use up the pizza cheese you could follow this main course with the Raspberry Brie Dessert Pizza with Rosemary and Candied Pecans as a dessert.

Instructions

Heat oven to 350°F. In 12-inch skillet, cook beef, onion and bell pepper over medium-high heat 5 to 7 minutes, stirring occasionally, until beef is thoroughly cooked; drain.

Ingredients you will need

Bell Pepper

Onion

Beef

Equipment you will use

Frying Pan

Oven

Stir in pizza sauce, pepperoni and olives; heat until hot. Spoon into ungreased 13x9-inch (3-quart) glass baking dish.

Ingredients you will need

Pizza Sauce

Pepperoni

Olives

Equipment you will use

Glass Baking Pan

In medium bowl, stir Bisquick mix, milk and eggs until blended.

Ingredients you will need

Baking Mix

Egg

Milk

Equipment you will use

Bowl

Pour evenly over pepperoni mixture.

Ingredients you will need

Pepperoni

Bake uncovered about 25 minutes or until crust is light brown.

Ingredients you will need

Crust

Equipment you will use

Oven

Sprinkle with cheese.

Ingredients you will need

Cheese

Bake uncovered about 5 minutes longer or until cheese is melted.

Ingredients you will need

Cheese

Equipment you will use

Oven

Equipment

Ingredients

Servings:

eggs 237milliliters

medium green bell pepper, coarsely chopped 454grams

lean (at least 80%) ground beef 237milliliters

milk 64grams

can sliced ripe olives, drained 118milliliters

small onion, chopped 170grams

package diced pepperoni 170grams

1/2 cups shredded pizza cheese blend 794grams

jars each) pizza sauce 473milliliters

Original Bisquick® mix

Recommended wine: Chianti, Trebbiano, Verdicchio

Italian can be paired with Chianti, Trebbiano, and Verdicchio. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. One wine you could try is Santa Margherita Chianti Classico Riserva. It has 4.8 out of 5 stars and a bottle costs about 27 dollars.