Twice Baked Potatoes

Name: Twice Baked Potatoes
Prep time: 1 h 27 min
Cook time: 1 h 27 min
Total time: 1 h 27 min
Yield: 4
Cuisine: Global
Ingredients: 4 baking potatoes; 237 milliliters ozs cheese, shredded or crumbled - feta, goat cheese, cheddar, or other; 3 cloves garlic, minced; 1 onion, diced; 1 Tbsp chopped rosemary, oregano, thyme, or other herb; 2 sausage links, diced; 59 milliliters sour cream or yogurt; 1 red, green, or yellow pepper, diced

Twice Baked Potatoes might be just the side dish you are searching for. This vegetarian recipe serves 4. One portion of this dish contains roughly 19g of protein, 14g of fat, and a total of 396 calories. Head to the store and pick up baking potatoes, sausage links, rosemary, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour and 27 minutes.