Turkey and Tortellini Alfredo

Name: Turkey and Tortellini Alfredo
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 425 grams Alfredo sauce; 2 Tbsps butter; 1 teaspoon minced garlic; 59 milliliters milk or heavy cream; 28 grams grated parmesan and m zarella cheese for topping; 1 package refrigerated cheese tortellini (est. 9 oz.) (cooked slightly less than per package directions (should still be slightly firm) and drained); 4 servings salt and pepper to taste; 473 milliliters diced leftover turkey

You can never have too many Mediterranean recipes, so give Turkey and Tortellini Alfredo a try. This recipe makes 4 servings with 590 calories, 27g of protein, and 39g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. It works best as a main course, and is done in around 10 minutes. 1 person found this recipe to be yummy and satisfying. Head to the store and pick up alfredo sauce, butter, parmesan and mozzarella cheese, and a few other things to make it today. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert.