Tuaca-Mascarpone Cream

Name: Tuaca-Mascarpone Cream
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 3
Cuisine: Global
Ingredients: 1 teaspoons almond extract; 3 Tbsps granulated sugar; 237 milliliters heavy cream; 227 grams mascarpone cheese

Tuaca-Mascarpone Cream might be just the side dish you are searching for. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe makes 3 servings with 662 calories, 7g of protein, and 63g of fat each. Head to the store and pick up mascarpone cheese, granulated sugar, heavy cream, and a few other things to make it today. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes roughly 5 minutes.

Instructions

Place the cream and mascarpone in the bowl of a stand mixer fitted with a whip attachment. Whip on low until just incorporated. Increase speed to high, add remaining ingredients, and whip until soft peaks form, about 1 minute. Refrigerate in a container with a tightfitting lid for up to 5 hours.

Ingredients you will need

Mascarpone