Triple Green Salad

Triple Green Salad
Triple Green Salad might be just the side dish you are searching for. This gluten free, primal, and whole 30 recipe serves 6. One serving contains 90 calories, 1g of protein, and 9g of fat. Head to the store and pick up lemon juice, kosher salt, green onions, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 20 minutes.

Instructions

1
Whirl chopped parsley, thyme, lemon zest and juice, oil, salt, and pepper in a blender with 1 tbsp. water until very smooth, 1 to 2 minutes.
Ingredients you will need
Lemon ZestLemon Zest
ParsleyParsley
PepperPepper
JuiceJuice
ThymeThyme
WaterWater
SaltSalt
Cooking OilCooking Oil
Equipment you will use
BlenderBlender
2
Toss parsley leaves, onions, and greens in a large bowl with just enough dressing to coat; reserve any remaining dressing for another use.
Ingredients you will need
ParsleyParsley
GreensGreens
OnionOnion
Equipment you will use
BowlBowl

Equipment

DifficultyNormal
Ready In20 m.
Servings6
Health Score28
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