Tri-Color Pepper Cheese Melts

Name: Tri-Color Pepper Cheese Melts
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 5
Cuisine: Global
Ingredients: 2 Tbsps finely chopped green pepper; 15 rosemary and olive oil woven wheat crackers; 2 Tbsps finely chopped red peppers; 118 milliliters KRAFT 2% Milk Shredded Mozzarella Cheese; 2 Tbsps finely chopped yellow pepper

Tri-Color Pepper Cheese Melts requires about 5 minutes from start to finish. This recipe serves 5. This recipe covers 3% of your daily requirements of vitamins and minerals. One serving contains 45 calories, 4g of protein, and 3g of fat. Only If you have pepper, rosemary and olive oil woven wheat crackers, pepper, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, primal, fodmap friendly, and vegetarian diet.

Instructions

Mix cheese and peppers. Spoon evenly onto crackers

Ingredients you will need

Crackers

Peppers

Cheese

Place 8 of the topped crackers on microwaveable plate. Microwave on HIGH 10 to 15 sec. or just until cheese begins to melt. Repeat with the remaining topped crackers.

Ingredients you will need

Crackers

Cheese

Equipment you will use

Microwave