Tiny French Beans with Smoked Sausage
You can never have too many Mediterranean recipes, so give Tiny French Beans with Smoked Sausage a try. For 87 cents per serving, you get a main course that serves 8. One portion of this dish contains around 17g of protein, 7g of fat, and a total of 183 calories. A mixture of shallots, canolan oil, celery seeds, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a gluten free and dairy free diet.
Instructions
Heat a large nonstick skillet over medium heat.
Add sausage; saut 5 minutes or until browned.
Remove from pan, and place in an electric slow cooker.
Heat the oil in pan over medium heat.
Add shallots and garlic; cook 1 minute, stirring constantly.
Add beans, shallot mixture, water, and the remaining ingredients to slow cooker. Cover and cook on high 8 hours or until beans are tender.