Tiny French Beans with Smoked Sausage

Tiny French Beans with Smoked Sausage
You can never have too many Mediterranean recipes, so give Tiny French Beans with Smoked Sausage a try. For 87 cents per serving, you get a main course that serves 8. One portion of this dish contains around 17g of protein, 7g of fat, and a total of 183 calories. A mixture of shallots, canolan oil, celery seeds, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a gluten free and dairy free diet.

Instructions

1
Heat a large nonstick skillet over medium heat.
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Frying PanFrying Pan
2
Add sausage; saut 5 minutes or until browned.
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SausageSausage
3
Remove from pan, and place in an electric slow cooker.
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Slow CookerSlow Cooker
Frying PanFrying Pan
4
Heat the oil in pan over medium heat.
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Cooking OilCooking Oil
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Frying PanFrying Pan
5
Add shallots and garlic; cook 1 minute, stirring constantly.
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ShallotShallot
GarlicGarlic
6
Sort and wash beans.
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BeansBeans
7
Add beans, shallot mixture, water, and the remaining ingredients to slow cooker. Cover and cook on high 8 hours or until beans are tender.
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ShallotShallot
BeansBeans
WaterWater
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Slow CookerSlow Cooker
DifficultyHard
Ready In45 m.
Servings8
Health Score9
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