Thai-style Sweet And Sour Barramundi

Name: Thai-style Sweet And Sour Barramundi
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 2 teaspoons brown sugar; 1 teaspoon chilli flakes; 1 teaspoon fish sauce; 237 milliliters coriander (cilantro) leaves; 60 milliliters ¼ cup lime juice; 2 servings lime wedges, to serve; 1 Tbsp sea salt flakes; 300 grams snow peas (mange tout), blanched and thinly sliced; 1 Tbsp vegetable oil; 4 fillets x 200g barramundi fillets, skin on

Thai-style Sweet And Sour Barramundi is a gluten free, dairy free, fodmap friendly, and pescatarian main course. One serving contains 480 calories, 31g of protein, and 13g of fat. This recipe serves 2. This recipe covers 65% of your daily requirements of vitamins and minerals. Head to the store and pick up brown sugar, vegetable oil, sea salt flakes, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.