Tasty Tuna Salad & Cucumber Chips

Tasty Tuna Salad & Cucumber Chips
This recipe makes 5 servings with 13 calories, 2g of protein, and 0g of fat each. If 11 cents per serving falls in your budget, Tasty Tuna Salad & Cucumber Chips might be a great gluten free, fodmap friendly, and pescatarian recipe to try. A mixture of cucumber, miracle whip dressing, oregano leaves, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 5 minutes.

Instructions

1
Mix first 4 ingredients.
2
Serve with cucumber slices for dipping.
Ingredients you will need
CucumberCucumber

Recommended wine: Merlot, Pinot Noir, Rose Wine

Tuna works really well with Merlot, Pinot Noir, and rosé Wine. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. The Maddalena Merlot with a 4.8 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.
Maddalena Merlot
Maddalena Merlot
Maddalena Merlot offers aromas of ripe fruit and oak spice with hints of vanilla and anise. Ripe fruit flavors include bright plum and raspberry. Fruit flavors greet the palate and soft tannins frame the fresh texture that coats the mouth.
DifficultyEasy
Ready In5 m.
Servings5
Health Score2
Magazine