Sweet Onion Bread Skillet
Sweet Onion Bread Skillet takes about 35 minutes from beginning to end. One serving contains 405 calories, 10g of protein, and 18g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 4. Only A mixture of butter, olive oil, onion, and a handful of other ingredients are all it takes to make this recipe so scrumptious.
Instructions
In a large skillet, saute onion in butter and 1 tablespoon oil until softened. Reduce heat to medium-low; cook, stirring occasionally, for 15 to 20 minutes or until golden brown. Set aside.
Brush bottom and sides of a 10-in. ovenproof skillet with remaining oil. Unroll dough into skillet; flatten dough and build up edge slightly. Top with onion mixture and cheese.
Bake at 450° for 10-12 minutes or until golden brown.