Sweet-N-Sour Turkey Meatballs

Name: Sweet-N-Sour Turkey Meatballs
Prep time: 4 h 15 min
Cook time: 4 h 15 min
Total time: 4 h 15 min
Yield: 8
Cuisine: Global
Ingredients: 473 milliliters broccoli florets; 118 milliliters brown sugar; 850 grams tomato sauce; 237 milliliters chili sauce; 118 milliliters cider vinegar; 2 teaspoons dried thyme; 1 egg white; 4 Tbsps chopped fresh chives; 8 servings Salt and ground black pepper; 907 grams ground turkey breast; 8 servings Lemon wedges; 473 milliliters reduced-sodium chicken broth; 2 teaspoons salt-free garlic and herb seasoning or poultry seasoning; 8 mediums red potatoes, cut into 1-inch pieces (skin on); 8 servings Salt and pepper; 237 milliliters light sour cream; 2 Tbsps water; 6 cloves whole cloves garlic; 2 In a microwaveable bowl, add broccoli florets and water. Cover and cook in microwave to 3 minutes, or until crisp tender. Season with salt and pepper, to taste. Serve with lemon, if desired

Sweet-N-Sour Turkey Meatballs might be just the main course you are searching for. This recipe serves 8. Watching your figure? This gluten free recipe has 475 calories, 36g of protein, and 9g of fat per serving. Head to the store and pick up salt and ground pepper, garlic, lemon wedges, and a few other things to make it today. To use up the egg white you could follow this main course with the Black-and-White Cake as a dessert. From preparation to the plate, this recipe takes approximately 4 hours and 15 minutes.

Instructions

Watch how to make this recipe.

In a large bowl, combine turkey, garlic and herb seasoning, egg white and 1/2 teaspoon each salt and black pepper.

Ingredients you will need

Salt And Pepper

Egg Whites

Seasoning

Garlic

Whole Turkey

Equipment you will use

Bowl

Mix well and shape mixture into about 32 meatballs.

Ingredients you will need

Meatballs

Place meatballs in bottom of slow cooker.

Ingredients you will need

Meatballs

Equipment you will use

Slow Cooker

In a medium bowl, whisk together tomato sauce, broth, chili sauce, vinegar, brown sugar, and thyme.

Ingredients you will need

Chili Sauce

Brown Sugar

Vinegar

Broth

Thyme

Equipment you will use

Whisk

Bowl

Pour mixture over meatballs.

Ingredients you will need

Meatballs

Cover and cook on LOW for 6 to 8 hours or on HIGH for 3 to 4 hours. Season, to taste, with salt and black pepper.

Ingredients you will need

Salt And Pepper

Serve half of the Meatballs with Mashed Red Potatoes and Steamed Broccoli. Refrigerate the other half for Turkey-Stuffed Zucchini Boats later in the week.

Ingredients you will need

Red Potato

Meatballs

Broccoli

Zucchini

Whole Turkey

Place potatoes and garlic cloves in a large saucepan and pour over enough water to cover. Set pan over high heat and bring to a boil. Boil 8 minutes until potatoes are fork-tender.

Ingredients you will need

Whole Garlic Cloves

Potato

Water

Equipment you will use

Sauce Pan

Frying Pan

Drain and return potatoes and garlic cloves to pan. Mash in sour cream until desired consistency. Fold in chives. Season, to taste, with salt and pepper.

Ingredients you will need

Salt And Pepper

Whole Garlic Cloves

Sour Cream