Sweet Corn Subji With Paneer and Cashew Nuts

Name: Sweet Corn Subji With Paneer and Cashew Nuts
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 3
Cuisine: Global
Ingredients: 118 milliliters cashews; 158 milliliters corn kernels; 237 milliliters chopped fresh cilantro; 2 green chile peppers, chopped; 1 large onion, chopped; 118 milliliters paneer, cubed; 1 pinch salt to taste; 1 Tbsp vegetable oil; 1 pinch white sugar

Need a gluten free and vegetarian side dish? Sweet Corn Subji With Paneer and Cashew Nuts could be a spectacular recipe to try. This recipe makes 3 servings with 322 calories, 11g of protein, and 24g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. A mixture of cashews, corn kernels, paneer, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 20 minutes.