Surprise Meatball Skewers

Surprise Meatball Skewers
For 88 cents per serving, this recipe covers 10% of your daily requirements of vitamins and minerals. One serving contains 137 calories, 5g of protein, and 3g of fat. This recipe serves 6. A mixture of egg, honey, bread crumbs, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 50 minutes.

Instructions

1
In a saucepan, combine the first five ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 5-7 minutes or until onion is tender and sauce is slightly thickened.
Ingredients you will need
OnionOnion
SauceSauce
Equipment you will use
Sauce PanSauce Pan
2
Remove from the heat; set aside.
3
In a large bowl, combine the egg, bread crumbs, parsley, Italian seasoning, salt and pepper.
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Italian SeasoningItalian Seasoning
Salt And PepperSalt And Pepper
BreadcrumbsBreadcrumbs
ParsleyParsley
EggEgg
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BowlBowl
4
Add beef and mix well. Divide into 12 portions.
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BeefBeef
5
Place a cube of cheese in each mushroom cap; shape each meat portions round a mushroom.
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MushroomsMushrooms
CheeseCheese
MeatMeat
6
On six metal or soaked wooden skewers, alternate meatballs, peppers and onion wedges. Grill, uncovered, over medium heat for 3 minutes on each side.
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MeatballsMeatballs
PeppersPeppers
OnionOnion
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Wooden SkewersWooden Skewers
GrillGrill
7
Grill 10-12 minutes longer or until meat juices run clear, turning occasionally.
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MeatMeat
Equipment you will use
GrillGrill
8
Brush with reserved glaze during the last 2 minutes.
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GlazeGlaze
DifficultyHard
Ready In50 m.
Servings6
Health Score17
Dish TypesSide Dish
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