Super Simple Salad

Name: Super Simple Salad
Prep time: 2 min
Cook time: 2 min
Total time: 2 min
Yield: 3
Cuisine: Global
Ingredients: 3 servings Coarse salt and black pepper; 2 teaspoons Dijon mustard; 2 sprigs fresh tarragon, leaves stripped from stems; 118 milliliters extra-virgin olive oil; 2 hearts romaine, from pre-washed 3 pack, available in produce section; 1 small shallot, peeled and halved; 1 teaspoon sugar; 3 Tbsps (3 1 tablespoones) tarragon vinegar or white wine vinegar

You can never have too many side dish recipes, so give Super Simple Salad a try. One serving contains 351 calories, 2g of protein, and 36g of fat. This gluten free and vegan recipe serves 3. A mixture of coarse salt and pepper, sugar, olive oil, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 2 minutes.

Instructions

Combine tarragon, vinegar, sugar, shallot, and mustard in a processor bowl. Turn the food processor on and pour oil into the food processor in a slow stream. When dressing is combined and emulsified, turn off the processor and pour the dressing over romaine hearts.

Ingredients you will need

Romaine Hearts